Pinot Bianco Doc Breganze “Le Colline di San Giorgio”

Pinot Bianco Doc Breganze Le Colline di San GiorgioClassification: Pinot Bianco Doc Breganze  “Le Colline di San Giorgio”
Location of Vineyards: San Giorgio di Perlena
Soil type and exposure: volcanic soils on hillsides with south-east, south and south-westerly exposure
Grape variety: 100% Pinot Bianco
Training systems: guyot, cordon spur
Planting density: 2,5 x 1-1,2 m – 3.300-4.000 vines/ha
Yields: within the limits laid down by Breganze Doc regulations
Bottles produced: 30.000 da 750 ml
Vinification: soft pressing to extract the top-grade must only, fermentation in heat-conditioned stainless steel tanks
Maturation: in stainless steel tanks with 2 months spent on the lees
Colour: delicate pale straw
Bouquet: delicately floral and fruity with hints of acacia flower and Golden Delicious apple
Taste: velvety, fresh and minerally
Alcohol content: 12% vol
Serving temperature: 8- 10° C

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