Prosecco Spumante Doc Extra Dry

SpumanteProsecco Doc Extra DryClassification: Spumante Prosecco Doc “Extra Dry”
Location or Vineyard: Breganze area
Grape variety: 100% Glera
Bottles produced: 230.000 x 750 ml
Vinification: soft pressing to extract the top-grade must only, fermentation in heat-conditioned stainless steel tanks. In the spring following the grape harvest, the wine undergoes second fermentation in stainless steel tanks using the Charmat method. The freshness of the product is achieved by using a significant amount of Prosecco grape juice, maintained fresh throughout the year, along with the base wine before refermentation.
Bottling: with pressure control, at 5.5 bars
Colour: pale straw
Bouquet: intense, of fresh fruit, Golden Delicious, pear, floral of rose
Flavour: crisp with almondy aftertaste
Alcohol content: 11.5% vol
Serving temperature: 8-10° C

Download Data Sheet (pdf)